Lodge Color Enamel 6 Quart Dutch Oven-Island Spice
Item#: LODG100Our Price: $69.99 SAVE: $70.00 (50%)
List Price : $139.99
- 6 quart Dutch oven with lid
- Porcelain enamel cast iron in graduated red finish
- 10.75 inch diameter
- Knob on lid and convenient handles on base
- Hand wash with soapy water and plastic or nylon scouring pad
- Use only wooden or silicone utensils
- Limited lifetime warranty
Spice up your soup by brewing and serving it in a Lodge Color Enamel 6 Qt. Dutch Oven in Island Spice. Dazzling in a zesty graduated red finish, this large round enamel cast iron oven features the utility of this durable, time-tested cookware material for a pot that is sure to become your new favorite. This classic has handy touches like the large, easy to grab knob on the lid and the two handles on the base that make this a cook's best friend. Cast iron has excellent heat retention and diffusion properties, meaning cast iron vessels maintain heat and cook food thoroughly and evenly. An enamel coating eliminates the need to season the metal and allows for more thorough cleaning, and makes the gorgeous graduated red finish possible.
About Lodge Manufacturing
Founded by Joseph Lodge in 1896, Lodge Manufacturing is the oldest family-owned cookware foundry in America and is a market leader in cast iron cookware. Nestled alongside the Cumberland Plateau of the Appalachian Mountains is the town of South Pittsburg, Tennessee, where Lodge produces the finest cast iron cookware in the world. The company offers the most extensive selection of quality cast iron goods on the market, including skillets, Dutch ovens, camping cookware and more. Lodge is also an eco-responsible company, with programs to reduce hazardous waste, reuse foundry sand, establish new ponds for plant and animal life, and plant new trees on the Lodge campus.
Color
Red
Material
Cast Iron
Weight
14 lbs.
Diameter
10.75 inches
Capacity
6 Quart
Brand
Lodge
Size Code
12
Dishwasher Safe
No
Non Stick Coating
No
Enamel cast iron cookware is not microwave or dishwasher safe. To keep your enamel cookware in perfect shape for years to come, hand wash with warm soapy water and dry immediately; do not air dry. Use only plastic or nylon scouring pads to avoid damaging the enamel; likewise, use only wooden or silicon utensils while cooking. The non-toxic enamel coating eliminates the need to season the metal and allows for more thorough cleaning. You can store any uneaten food right in the pot in the refrigerator or freezer without worrying about the food reacting with the enamel.
