Baking tarts has never been so easy as with the Anolon Bakeware 10-Inch Loose Base Tart Pan. It compensates for the most temperamental ovens with its heavyweight design which prevents warping, and features the latest Teflon innovation: DuPont's Autograph 2. Oven-safe to 500 degrees, the non-stick Teflon lets tarts drop right out. As many home chefs will testify, when baking is over, cleaning the dishwasher-safe pan is a snap. Its heavy-duty design includes the SureGrip handles engineered with non-slip silicon rubber. The pan's ergonomic design allows for safe and easy control going in, or coming out of the oven. Because confidence, quality, and style are the keystones of success when it comes to cookware, all Anolon pans are backed by a lifetime warranty.
In 1987, the largest cookware company in the U.S. decided to launch Anolon gourmet cookware. The young company manufactured pans that combined a hard-anodized surface with a tough non-stick coating. The result was an exceptionally durable non-stick pan. In 2003, Anolon expanded its product lines by introducing Anolon Advanced. The new line featured improvements like the patented SureGrip handle made of silicone and stainless steel, and non-stick DuPont Autograph2 on inner and outer surfaces. Innovations such as these propelled Anolon to the forefront of the market. Anolon is based in Vallejo, Calif., and is dedicated to creating superior gourmet cookware for discriminating home chefs. Quality, durability, and meticulous attention to detail are the keystones of success that make Anolon a recognized industry leader
